Its been a busy time for 'The Little Balcony', I've been harvesting even more vegetables including both Gardeners Delight and Moneymaker Tomatoes, Red Chilies including Inferno and Thai Dragon and all the Baby Sweetcorn, which I may have left a little too late to pick as the kernels are very hard, but I may just try to make popcorn out of this, if not the birds will be getting a treat.
Photo: Laura Lunt Date: Sept 2011These plenty more Tomatoes currently rippening away outside, which I'll be turning into a great sauce to store away and use over the winter months, as well as some great chutney and I have a great recipe for chili jam which I'll be using the Chilies for.
Of course all the recipes will be in the cook book.
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